Opulence at Otahuna: Champagne and Caviar

At Otahuna we think a good celebration is always in fashion. Join us for one memorable night as we partner with Louis Roederer for a unique event showcasing great cuisine alongside prized vintages from one of the world’s most beloved Champagne houses.

At Otahuna we think a good celebration is always in fashion. Join us for one memorable night as we partner with Louis Roederer for a unique event showcasing great cuisine alongside prized vintages from one of the world’s most beloved Champagne houses.

Details

30 October 2026

Preferential Tariff:$2,950 including GST for two guests

For more details or to book call us:
+64 3 329 6333
or email us here.

We just couldn’t conclude our 2026 Event Calendar without a singular evening presented in true Otahuna style: refined, intimate and more than a little opulent!

Plan on a special collaboration between Otahuna Executive Chef Jimmy McIntyre and family-owned, French Champagne house Louis Roederer.

For over 250 years Louis Roederer has been one of the world’s most storied producers of Champagne and is particularly well-known for Cristal, the first luxury prestige Champagne created in 1876 at the request of Tsar Alexandar II of Russia.

On the night Chef Jimmy’s menu will highlight the very best of the spring bounty from the Otahuna potager garden with each course thoughtfully paired with rare cuvees from Louis Roederer’s cellars. 

The evening will naturally start with champagne and Oscietra caviar, followed by a sumptuous four-course dinner in the heritage splendour of Otahuna's original Dining Room. And, with the event limited only to 14 guests, it is sure to be as exclusive as it is memorable.

THE MENU

Crayfish & Leek Agnolotti, Shellfish Veloute, Oscietra Caviar 
Louis Roederer Blanc de Blancs Brut 2019

Otahuna Lamb Rack, Lamb Sweetbread, Broad Bean, Oyster Mushroom Jus 
Louis Roederer Vintage Brut 2018

Canterbury Quail, Chicken Mousseline, Spring Vegetables
Louis Roederer “Cristal” Brut 2016

Strawberry, Rhubarb, White Peach, Almond Madeleine 
Louis Roederer Brut Rose 2017


Following an indulgent night in one of Otahuna's seven exquisite suites, a decadent breakfast awaits. Afterwards, guests may either enjoy a leisurely morning or uncover the wonders of the Lodge’s grounds on a self-guided wander.

Inclusions
- Luxury suite accommodation
- Pre-dinner Louis Roederer Champagne and canapes
- Four-course degustation dinner with matched Champagne pairings
- Breakfast with continental and cooked options

Additional Nights
This same rate can be reserved for any consecutive nights either before or after 30 October.

Master Suites
For those who act fast, the first two bookings for this evening will enjoy a complimentary upgrade to one of Otahuna's two indulgent Master Suites.